Big Bob Gibson's BBQ Book: Recipes and Secrets from a by Chris Lilly PDF

By Chris Lilly

ISBN-10: 0307408116

ISBN-13: 9780307408112

Winners of the realm Championship BBQ Cook-Off for 6 years in a row and with hundreds of thousands of alternative contest ribbons in addition, not anyone does fish fry larger than huge Bob Gibson Bar-B-Q in Decatur, Alabama. Chris Lilly, govt chef of huge Bob Gibson Bar-B-Q and great-grandson-in-law of massive Bob himself, now passes at the relatives secrets and techniques during this necessary consultant to barbecue.

From dry rubs to glazes and from sauces to slathers, Lilly offers the lowdown on enormous Bob Gibson Bar-B-Q's award-winning seasonings and combos. You’ll study the original flavors of other woods and you’ll get insider pointers on developing the perfect heat—be it in a charcoal grill, domestic oven, or yard floor pit. Then, get the news on pulled red meat, smoked pork brisket, pit-fired chicken, and, after all, ribs.

Complete the ceremonial dinner with aspects like red-skin potato salad and black-eyed peas. And definitely you’ll are looking to shop room for Lilly’s dessert recipes comparable to significant Mama’s Pound Cake. Loaded with succulent images, easy-to-follow directions, and colourful tales, Big Bob Gibson’s BBQ e-book honors the legacy of massive Bob Gibson—and of serious barbeque.

From the exchange Paperback edition.

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Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint by Chris Lilly

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